We're plum out of excuses
After a long time away, we've brought back the Plump Porcupine.
The reason it's been gone so long: We lost the recipe! But we have recreated it (though to be truthful, it came out just a touch spicier than the original)
So now's the time to get some of this delicious (teensy bit spicy) plum sauce!
Welcome to Dark Bunny Sauces
Who are we?
Simple: We're your first and best spot for spicy sauces, dessert sauces, and other tasty (and potentially spicy) things. We make our sauces and other stuff in small batches (one might even say nano-batches) with the freshest ingredients we can find. Sometimes the spice level will shift from bottle to bottle, but we aim to provide a consistent taste experience to enhance your food.
Dark Bunny Sauces is proudly Canadian, and is also proudly associated with the Furry and associated fandoms, helping to raise money for charities at the conventions we attend.
Rubdowns are in everyone's interest!
Maple and cinnamon, salt and pepper, and a good strong bite from scorpion peppers.
This blend of spices will ad both a kick and an amazing flavour to your meats.
Do be careful, though. And beware the innuendos.
Words. Lots of words.
Spice is awesome!
But we know that not everyone can handle spice. To that end, our sauces range from absolutely no spice all the way up to "Why did I think it was a good idea to eat this?" level of spiciness.
Some are for adding to food as a topping, some an ingredient, and others even to beverages. Use them however you like, so long as you enjoy them! And never, ever feel judged by how you spice up your life.
We often get questions about whether our sauces are gluten free or sugar free. And we appreciate that people have restrictions on their diets.
To that end, we are now going to begin labelling both bottles and the website with these icons.
Gluten Free is self explanatory.
No Added Sugar means no added sweeteners, like sugar, maple syrup or honey.
We want to make sure you know what you're getting.