Yes, we might be nuts, but we decided to put that to good use and make a sauce out of it.
This spicy Cashew butter and Thai chilies sauce make an amazing addition to fried dumplings (we tried!). We suggest warming it up first, otherwise it's a little thick.
DBS Heat: 4/10
Onion, Red Bell Peppers, Garlic, Cashew Butter, Honey, Water, Soy Sauce, Vinegar, Lime Juice, Ginger, Vegetable Oil