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FSX05

FSX05

DBS Heat: 4/10

This is a test batch, and is subject to modifications

Another Fermented Sauce Experiment, this is one people asked for.

Habanero and Pineapple. A bit of onion and garlic, fermented for a month and then a bit of cider vinegar added, it's something special.

Ingredients

habanero peppers, pineapple, onion, garlic, cider vinegar, water, salt

Size
Burn
Regular price $12.00 CAD
Regular price Sale price $12.00 CAD
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