Striking Scorpion

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One of the best blends, sitting higher on the heat scale, promises to be a savoury addition to your collection. This mixture of mustard and mango is sweet, tangy, and the scotch bonnet chilies kick the spice to the top of the tongue.


Ingredients: yellow mustard, cider vinegar, water, mango, honey, maple syrup, scotch bonnet pepper, brown sugar, salt, black curry, mustard seed, cumin, chilli powder
Ingrédients: moutarde jaune, vinaigre de cidre, eau, mangue, miel, sirop d'érable, piment scotch bonnet, cassonade, sel, curry noir, graine de moutarde, cumin, chilli powder